How To Make Raisin Twisted Bread | So Soft And Fluffy

How to make a Raisin Twisted Bread.

Here's what you'll need:
DOUGH:
1 cup warm milk (250ml)
1 egg
2 tbsps sugar (30g)
2 tsp instant yeast (6g)
3 and 1/4 cup bread flour (400g) or all purpose flour
1 tsp salt (4g)
3 tbsps unsalted butter (45g)
FILLING:
1/3 cup salted butter (75g)
1/4 cup icing sugar or granulated sugar (45g)
1/4 cup milk powder (30g)
1/2 tsp vanilla (2ml)
1/2 cup raisins

Food for the soul:
Psalms 16:9-10 Therefore my heart is glad and my tongue rejoices; my body also will rest secure, because you will not abandon me to the realm of the dead, nor will you let your faithful one see decay.

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