How to Make your Own Potato Chips at Home | Cook with Curtis Stone | Coles

Make crunchy potato chips perfect for snacking with this too-easy recipe. Simply slice your potatoes super-thin (Curtis uses a mandoline), give them a rinse, blanch in some water and vinegar, then fry them in hot oil. Season with a little sea salt and tuck into that crispy deliciousness. Subscribe to the Coles channel for brand new recipe videos every week, as well as kitchen hacks and handy cooking tips @coles. For more Curtis Stone recipes check out the full playlist https://www.youtube.com/playli....st?list=PL8rYS6B-sVu

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