This was recorded from Top Of The Pops 2 shown on 3rd January 2001, originally shown on Top Of The Pops on BBC1 on Sunday 26th December 1976

Provided to YouTube by Universal Music Group

Father And Son (Remastered 2020) · Cat Stevens

Tea For The Tillerman

℗ 2020 Island Records, a division of Universal Music Operations Limited

Released on: 1970-11-23

Producer: Paul Samwell-Smith
Associated Performer, Recording Arranger: Del Newman
Associated Performer, Vocals, Acoustic Guitar, Keyboards: Cat Stevens
Associated Performer, Acoustic Guitar: Alun Davies
Associated Performer, Drums: Harvey Burns
Associated Performer, Bass Guitar: John Ryan
Associated Performer, Violin: Jack Rothstein
Composer Lyricist: Yusuf / Cat Stevens

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My favorite Elvis song.

RatPack's Classic From 1992

Let me know what you think guys.

This is from an old tape recording of The RatPack @ Fantazia at Littlecote House on New Years Eve 1992. (MC Evenson Allen and DJ Lipmaster Mark).

Track List:-
N.R.G. - I Need Your Love (Real Hardcore Mix) [Chill]
Jonny L - Hurt You So (Alright) (The 'Full' Mix) [Yo!Yo! Records]
Family Foundation - Xpress Yourself (Ragga Rave Mix) [380 Records]
SL2 - Drumbeats [XL Recordings]
DJ Red Alert & Mike Slammer - Just Wanna Hold U Tight [Slammin' Vinyl]
MC Jay J & Devious D - Rock On Time [Awesome Records]
Urban Shakedown - Some Justice (Original Mix) [Urban Shakedown]
Awesome 3 - Don't Go [Entity Records]
DJ Seduction - Can You Feel It [Impact]
Mystery Man - D.J. Business [Fokus Recordings]
Krome & Time - This Sound Is For The Underground (E.5 Remix) [Suburban Base Records]
Mo2vation & Apex - The Animator [Hypno-Genesis Records]
Ratpack - Searching For My Rizla [Big Giant Music]

Team on the day was as folllows:

Pippa - Border Terrier
Fen - Norfolk Terrier
Misty - Beddy whippet
Polly - Lakeland Terrier
Cooper - Norfolk type Terrier
Albert - Norfolk type
Willow - Spaniel
Rosie - Spaniel

Before the first sunrise of 2023 the pack had assembled, although some had bleary eyes everyone was rearing to get to work.
We received a call from a farmer telling us he needed to clear some bales that he knew were full of rats. He was about to poison them, however he was delighted we could attend at short notice. Therefore; instead of the rats dying a slow and painful death with poisons entering the ecosystem via bioaccumulation and killing other animals, our dogs would have a go at quickly thinning the infestation down.
The bales were originally laid out for bedding for the livestock, however before it could be used the rats urine rendered it unsafe to use for the livestock and it was due to be destroyed.
As we put our boots on the dogs were on it from the off, marking a large pile of loose straw that had been separated from the other bales. Digging with spades in loose straw is not much fun, it's even harder if the straw has begun to degrade with rat urine. Luckily the farmer was keen to get the tractor out and move it slowly with that. He used little movements under our instructions and with every jolt of the tractor more rats bolted out to the waiting dogs. This was not the plan or the area we were supposed to be clearing, but they kept coming so we could not stop!
After a crazy first hour we gave the dogs a drink and we counted up nearly 100 caught. The next job was ‘the main event’ - the reason we had been called. On the way over every bale we walked past was marked by the dogs and the farmer obliged by lifting it. Rats bolting from everywhere!
The pile of bales that he wanted us to clear had nearly fallen over due to the rat runs, urine and general damage they had done to them, it was clearly very busy! As normal when clearing bales the first one or two are busy, the remaining rats then work out what is happening and they move away from the noise of the dogs and all head to the final bale. Today there were simply too many and we found rats under each bale - we knew there was going to be a massive amount under the last bale!!
With every rat caught it was a financial saving for the farmer. Not only is it another mouth he does not have to feed or another rat that will damage the buildings. He has also saved money on the poison that he would have otherwise had to put down.

Lalo Teaches You How To Make A Taco | Better Call Saul #Shorts

Series - Better Call Saul (2015)

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Ratatouille is a masterpiece of French cuisine. A simple step-by-step recipe will help you to make this incredibly tasty dish.

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Ingredients for sauce:
Tomatoes – 2 POUNDS (900 gr)
Pepper – 8 OZ (250 gr)
Onions – 7 OZ (200 gr)
Carrots – 7 OZ (200 gr)
Celery stalk – 3 OZ (100 gr)
Chili pepper – 2 OZ (60 gr)
Clarified butter- 2 OZ (or regular butter) (60 gr)
Garlic - 2 cloves
Herbs de Provence - 1 tbsp.
Salt - 1 tbsp.
Sugar - 1 tbsp.
Thyme
Basil

Ingredients for the top layer:
Zucchini - ½ pound
Eggplant - ½ pound
Marrow squash - ½ pound
Tomato – 10 OZ
Potato – 7 OZ
Onion – 7 OZ
Pepper – 5 OZ
Olive oil – 2 fl Oz
Salt - 2 tsp.
Thyme

Making sauce:
1. Put peppers into the preheated oven 350°F (180 °C) for 20 minutes.
2. Slice a shallow X on the tomatoes and put them into the boiling water for 10 minutes.
3. Blend the tomatoes.
4. Fry with olive oil onions, carrots and celery stalk. Add clarified butter.
5. Pour in tomato puree and add some bay leaves.
6. Peel the roasted peppers, chop and add to the pan.
7. Add herbs de Provence, garlic and chilli.
8. Cover the pan and simmer for 60 minutes, then remove the lid and simmer for another 30 minutes.
9. Slice vegetables - 3-5 mm rings. Put eggplant and marrow squash into the bowl with cold salted water for 20 minutes.
10. Add thyme and basil, then blend it a little bit.
11. Spread the sauce in a mold, lay out the vegetables, alternating the sequence.
12. Make a dressing of olive oil, thyme, salt and pepper. Pour the vegetables with it.
13. Cover the mold with foil and send to the preheated to 350°F (160°C) oven for 90 minutes.
14. Take off the foil and roast for another 40 minutes.
15. Serve hot with parmesan and parsley.

Music:
Our French Café
Jimmy Fontanez
Media Right Productions