In the midst of the holiday hustle and bustle, the Mormon Tabernacle Choir invites you to ask yourself the age-old question: ""What Shall We Give?"" to the babe in the manger, to Jesus Christ, the King of Kings.

What will you give to Him this Christmas season? Some of the most meaningful gifts we can give to Jesus Christ are love and service to those in need. No matter the time or place, if you take a moment to focus on others, you will see opportunities to serve all around.

Like the three “Wise Men” in this video, consider how you can treat people more like Jesus Christ would. When you do, you and those you help will be lifted closer to Him.

http://www.mormonchannel.org/christmas-videos

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The Church of Jesus Christ of Latter-day Saints

A new meetinghouse of The Church of Jesus Christ of Latter-day Saints is opening its doors in the heart of downtown Salt Lake City. Located just a block from Temple Square, this unique structure is at the base of the new 95 State office tower. The development is part of a joint-use model to build meetinghouses in high-density urban areas. You can learn more here:

https://newsroom.churchofjesus....christ.org/article/c

How to Make the Best EVER Chicken Enchiladas - Learn how to make tasty Chicken Enchiladas from scratch with this easy-to-follow recipe video. This recipe combines juicy chicken, gooey cheese, and zesty enchilada sauce to create a dish that's sure to please the whole family. Whether you're an experienced cook or just starting out, we'll guide you through the entire process, from shredding the chicken to rolling the enchiladas and baking them to perfection. Plus, you can easily customize the recipe to your liking by adjusting the spice level or adding your favorite toppings. So, put on your apron and let's get cooking! Don't forget to like, comment, and subscribe for more delicious recipes.

Ingredients:
1 Rotisserie Chicken
8 - 12 Small or Large Tortillas
2 cups shredded cheese Mexican Blend
Enchilada Sauce:
2 tbsp. Olive Oil
2 tbsp. All Purpose Flour
2 tbsp. Chili Powder
1/2 tsp. Garlic Powder
1/2 tsp. Ground Cumin
1/2 tsp. Chipotle Chili Pepper
1/2 tsp. Kosher Salt
2 tbsp. Tomato Paste
2 cups Chicken Broth

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DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.

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#plantbased #veganfood
Learn How To Make Homemade Vegan Burgers in no time! My Plant-based Burgers don't contain black beans, gums, soy, or nuts. This is the ultimate alkaline vegan and vegan burger. You'll lick your fingers after the last bite... guaranteed! Make this burger and hit me up in the comments section. I can't wait to hear what you all have to say about it. Thanks a lot for watching. Enjoy.

Watch the recommended videos here:
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My Everything Sauce: https://youtu.be/IzQJVcR38TI

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What are your go-to boba tea orders? Which boba tea should I make? #shorts

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Audio: Riftybeats

Here's the video I mentioned which covers The Best Business Model To Start as a Beginner In 2023: https://youtu.be/gNRGkMeITVU

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This is that real deal, traditional tonkotsu ramen. A lot of people wonder how to get a proper rich and creamy tonkotsu broth like so many ramen shops do. This guide/recipe will show you how to do just that. Of course I also included how to make chashu, and nice jammy soft boiled eggs. I was originally going to upload those as individual videos, but then decided to just have every component made in this video. From what I've heard, a lot of ramen shops will actually boil their bones for over 14-24 hours, but this recipe still makes a beautiful broth just at 12 hours. Enjoy guys! *DISCLAIMER: No instant ramen noodles were harmed in the making of this video *

Recipe: https://www.joshuaweissman.com/post/tonkotsu-ramen

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How To Cook Perfect Scrambled Eggs for Breakfast! So velvety and creamy. Watch to learn the simple technique to achieve the fluffiest scrambled eggs every time! Make these EGG BREAKFASTS: https://youtu.be/XPovkUZfWok

There's nothing better than creamy, soft, and velvety scrambled eggs for a delicious breakfast! The trick is in the technique!

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Shepherd's pie - perfect comfort food for cold winter days. Follw this recipe to learn how to make perfect shepherd's pie.


Printable Version: https://www.thecookingfoodie.c....om/recipe/Shepherds-


MORE DINNER RECIPES:
Greek Moussaka: http://bit.ly/MoussakaGreek
Eggplant and Meat Cake: http://bit.ly/EggplantMeatCake
Honey Soy-Glazed Salmon: https://goo.gl/BfpEFh
Garlic Shrimp: https://goo.gl/RRf42e
Meat Buns: https://goo.gl/dwaV8Y
Mushroom Risotto: http://bit.ly/MushroomRisottoTCF


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Ingredients:
For the meat mixture:
2 pounds (1kg) ground lamb
1 large onion, chopped
3 garlic cloves, crushed
3 tbsp olive oil
4 tbsp (30) flour
1/2 tsp salt
1/2 black pepper
1 tsp rosemary
1 tsp thyme
1 tbsp tomato paste
2 cups beef broth
7oz (200g) carrots
7oz (200g) peas (fresh or frozen)
For the puree:
3.5 pounds (1.5kg) potatoes
1 tbsp butter
1/2 cup (120ml) milk
1/4 cup (25g) cheddar cheese
1/2 tsp salt
1/2 black pepper
egg yolk

Directions:
1. Peel the potatoes and cut into 4. Place in a medium pot and cover with cold water. Set over high heat, add a teaspoon of salt, cover and bring to a boil. cook until tender.
2. While the potatoes are cooking, heat olive oil in a pan over medium heat. Add the onion and sauté 2-3 minutes, add crushed garlic and chopped carrots, sauté until the carrots are tender, about 5-7 minutes.
3. Add the ground lamb, Cook until no longer pink, about 5 minutes. Season with salt, pepper, chopped rosemary and thyme. Add tomato paste, flour and stir.
4. Add beef broth and frozen peas. Bring to a simmer, reduce heat to low and cook, stirring occasionally, until sauce thickens.
5. When the potatoes are done cooking transfer them to a bowl. Add butter, milk, egg yolk, salt and pepper. mash the potatoes until smooth.
6. Preheat oven to 400F (200C).
7. Layer the meat mixture in a 13"X8.5" (33X22cm) ovenproof dish. Spread the puree over the meat mixture.
8. Bake 20-25 minutes. or until mashed potato is golden brown.

Equipment:
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This a follow-up to our most recent video https://youtu.be/5zW9_ztTiw8 where we show you our custom built liquid panel that when placed outside, cools down to lower than ambient temperature. Today's video shows you how to create and use the specialty paint that makes the panel possible.

Find us on Patreon and our website:
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Josh Groban's "You Are Loved (Don't Give Up) from 'Awake Live' stream it now at http://JoshGroban.lnk.to/AwakeLive

Connect with Josh:
Facebook: http://www.facebook.com/joshgroban
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Josh Groban performs “Total Eclipse of the Heart” by Bonnie Tyler for Wheel of Impossible Karaoke. Stream season one of That’s My Jam on Peacock.

ABOUT THAT’S MY JAM
Hosted by Jimmy Fallon, “That’s My Jam” is an hour long music and comedy variety game show that draws inspiration from the most popular “Tonight Show” games. Each episode features two teams of two celebrities competing for a charity of their choice in a series of music, dance, and trivia-based games and musical performances. Signature games to be played include Launch the Mic, Air Guitar, Don’t Drop the Beat, Perfect Mash-Up, Wheel of Impossible Karaoke, Slay It, Don’t Spray It and many more.

The format was brought to Universal Television Alternative Studio by Fallon, longtime “The Tonight Show” producer Jim Juvonen and writer Josh Knapp. Adam Blackstone is Musical Director and will lead the house band throughout each episode. Mike Yurchuk will serve as showrunner.

That’s My Jam Hosted by Jimmy Fallon. Stream now on Peacock: https://bit.ly/3gZJaNy

Subscribe NOW to The Tonight Show Starring Jimmy Fallon: http://bit.ly/1nwT1aN

Get more That’s My Jam: https://www.nbc.com/thats-my-jam

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Josh Groban Sings a “Barryoke” Version of Total Eclipse of the Heart by Bonnie Tyler | That’s My Jam
http://www.youtube.com/fallontonight

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Josh Groban's "Granted" Live From Madison Square Garden. Get the new CD/DVD at https://wbr.lnk.to/bridgeslive
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